Crinkle Cut French Fries: Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Soybean Oil, Cotton Seed Oil, Sunflower Oil, Corn Oil), Contains 2% Or Less Of: Dextrose, Sodium Acid Pyrophosphate (Added To Maintain Natural Color).Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Cheese ColoringĬrinkle Cut French Fries, Cheddar Cheese, Secret Sauce, Guacamole, Tomatoes, Carne Asada Ingredient Statement.
Seasoned Beef: Beef, water, textured vegetable protein (soy flour, caramel color), onions, seasoning (salt, chili pepper spices, tomato powder, garlic powder, hydrolyzed corn gluten, wheat protein, and soy protein, silicon dioxide, autolyzed yeast extract, sugar, citric acid, sodium diacetate, malic acid), oats, isolated oat product, caramel color. 
Queso Sauce: Water, Process American White Cheese (American Cheese, Water, Sodium Phosphate, Milk Fat, Salt), Whole Milk (Milk, Vitamin D3), Green Jalapeno Peppers, Pickled Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Natural Flavors), Cream, White Distilled Vinegar, Modified Corn Starch, Cheddar Cheese Flavor Base (Cheddar Cheese Concentrate, Salt, Yeast Extract, Corn Oil, Sweet Cream, Butter, Whey, Sugar, Mustard Seed, Natural Flavor), Sodium Phosphates, Salt, Gum Blend (Xanthan Gum and Guar Gum), Soy Lecithin. The only significant difference is that in Mexico, the plant is pollinated by a bee and in Madagascar, humans need to pollinate the flower, leading to its higher price.Tortilla (Wheat Flour, Water, White Corn Flour, Shortening, Contains 2% or less of: Salt, Mono-Diglycerides, Sugar, Calcium Propionate, Leavening, Fumaric Acid, Sorbic Acid, Sodium Bicarbonate, Dough Conditioner ), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers ), Dulce De Leche (Sugar, Nonfat Milk ), Sugar, Water, Soybean Oil, Batter (Yellow Corn Flour, Enriched Flour, Food Starch-Modified, Iodized Salt, Whey, Leavening, Sodium Alginate, Soy Flour, Nonfat Milk, Colored with Oleoresin Paprika, Natural Flavor, and Egg), Pure Vanilla Extract, Ground Cinnamon.Ĭrinkle Cut Fries, Queso Sauce, Seasoned Beef, Cheddar Cheese, Tomatoes, Sour Cream, Jalapeno Slices Ingredient Statement Is Madagascar vanilla better than Mexican vanilla?Īlso called bourbon vanilla, Madagascan vanilla comes from the same plant and has the same basic flavor notes as Mexican vanilla. As such, the flavor is going to be more diluted in a gourmet bean but is it won’t take nearly as long to transfer flavor to the dish. They have a much higher moisture content than Grade B, or ‘extraction grade’ vanilla beans. Grade A beans are often referred to as ‘gourmet’ or ‘prime’ vanilla beans. What is the difference between Grade A and Grade B Madagascar vanilla beans? 
I simply added a few new beans to punch up the flavour. When I siphoned off the vanilla extract from my 18 month batch, almost all of those beans went right back into the jar for the next batch. See also What Is Vanilla Paste Made Of? Can I reuse vanilla beans after making extract?īeans you’ve already used in a batch of extract can be reused in the next batch. Madagascar vanilla has higher concentrations of vanillin than beans from other countries, another reason why Madagascar vanilla beans are so richly flavored. Vanilla’s leading flavor is due to the presence of vanillin, an organic compound that delivers those signature sweet, warm, and creamy flavors. Tahitian vanilla is usually 3-5 times the cost of Madagascar vanilla. Tahitian beans prices approach $600/kg because they are more rare, comprising less than 5% of the vanilla market. While this may seem like a lot of vanilla the beans go quick and they go to the highest bidder because once they are gone the are gone until the next season. In French Polynesia, a good year yield of vanilla is 15 tons. Why are Tahitian vanilla beans so expensive? Tahitian vanilla production is an extremely labor-intensive process that results in small crops. Being a unique species is not the only reason why vanilla from Tahiti is one of the most prized and costly spices in the world.
See also How Many Times Can Vanilla Beans Be Used To Make Vanilla Extract? Why is Tahitian vanilla so expensive?
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